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We hope you got insight from reading it, now let’s go back to bolognese sauce recipe. You can cook bolognese sauce using 11 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to prepare Bolognese Sauce:
- Get 3 small onions minced
- Use 3 small carrots minced
- Provide 3 small celery and leaves minced
- You need 1 slice minced bacon
- Take 1 ⁄2 package chicken giblets minced
- Take 2 # lean ground beef
- Get 1 cup red wine
- Get 2-28 oz cans plum tomatoes
- Get 1 (6 oz) can tomato paste
- Provide 6 oz hot water
- Prepare 2 tsp salt and few grind of pepper
Instructions to make Bolognese Sauce:
- Cover bottom of pot with olive oil and saute the vegetables and bacon until golden. - - Add meat and cook until browned - - Add wine and cook until evaporated - - Add the tomatoes, paste, and 6 oz of hot water. - - Season with salt and pepper. - - Cover and simmer 2 hours then remove lid and simmer 1/2 hour more.
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