Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Roast Beef Dinner recipe here. We also have wide variety of recipes to try.
Before you jump to Roast Beef Dinner recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Explanations Why Consuming Apples Is Good.
More than likely you have heard that you should be eating an apple a day but did you ever ask yourself why this is important? Many people have lived with this viewpoint for many years, and they in addition pass this on to their children. This thought is known all over the world and individuals just take it as fact without knowing if this is in fact true. You will be pleased to know that we have carried out a little research, and we are going to tell you why this is regarded as a miracle fruit.
While everyone understands that consuming plenty of fruits and vegetables is a great way to make certain your body gets all the nutrition it needs, why are apples pushed so much? Well lets have a look at the vitamins and minerals that you could find in just one apple. Apples have, manganese, phosphorus and calcium and all are beneficial to your health, but there are also many more healthy minerals in apples. And you’ll even come across vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and various other trace vitamins.
In conclusion, I guess an apple a day actually can keep the doctor away and now you understand why. The benefits we covered are just a few of the benefits that eating apples can offer. Should you look and ask around, you are going to come to see that the benefits can appear limitless. I hope that the the very next time you go to the grocery store you end up getting plenty of apples. It can truly help your health for short term and for the long haul.
We hope you got insight from reading it, now let’s go back to roast beef dinner recipe. To make roast beef dinner you only need 23 ingredients and 20 steps. Here is how you do that.
The ingredients needed to cook Roast Beef Dinner:
- Take Roast beef
- Get 2 lb piece of Abedeen Angus beef, any cut suitable for roasting, tied with string.
- You need 2 tbsp dijon or English mustard
- Use 2 tbsp fresh thyme and rosemary, chopped.
- Get 1 sea salt and ground black pepper
- Use Root vegetable rostis
- You need 2 large carrots, peeled.
- Prepare 2 large parsnips, peeled
- Use 2 large potatoes
- Prepare 1 tbsp fresh thyme leaves, chopped
- Prepare 1 egg
- Take 1 sea salt and ground black pepper
- Provide 4 tbsp sunflower oil, for frying
- You need Yorkshire pudding
- Provide 2/3 cup all purpose flour
- Take 2 eggs
- Take 1 1/4 cup full cream milk
- Provide 1 tsp white distilled vinegar
- Prepare 1 tsp sea salt
- Provide 3 tbsp sunflower oil, for the muffin tin
- Use Gravy
- Provide 1/2 tbsp all purpose flour
- Take 1 cup beef stock, made with half a stock cube
Instructions to make Roast Beef Dinner:
- Remove the beef from the fridge for 1 hour before cooking.
- Preheat the oven to 150 C
- Heat a non stick saute pan, and sear all sides of the beef
- Brush one side if the beef with mustard, season with salt and pepper and sprinkle on the herbs.
- Place the beef, mustard side down, in a roasting tin, then brush mustard on the top, season and sprinkle wuth the rest of the herbs
- Place in the oven and roast for 40 minutes for every pound (medium rare)
- Place the carrots, parsnips and unpeeled (washed) potatoes in a pan with water. Bring to the boil and simmer from 10 minutes until part cooked.
- Drain vegetables and allow to cool.
- When cooled, peel the potatoes, grate all the vegetables into a bowl and add the egg, thyme and seasoning.
- Shape into round cakes, and chill if not cooking straight away.
- Place the flour in a large bowl, make a well in the middle, break in the eggs, and start to whisk them in, pour in the milk while whisking then add the vinegar and salt and give another little whisk.
- Set the batter aside for thirty minutes
- At the end of the cooking time, take the beef out, place on a warm plate and cover with foil. Leave to rest and turn the oven temperature up to 200 C.
- Pour a teaspoon of oil in each hole if a twelve hole muffin tin and put it in the oven to heat up.
- When the oil is smoking hot, carefully ladle the batter between thr twelve holes, while the tin is still.in the oven, the oven shelf pulled out far enough for you to reach the back of the muffin tin.
- Cook for 25 minutes, until puffed up and golden.
- Heat 2 tablespoons of oil in a saute pan, and fry the vegetable rostis for 4 minutes each side. You may need to cook two batches, add 2 tablespoons for each batch.
- To make the gravy, pour the juices from the rested beef into the roasting tin, add the flour and mix to a paste, add the stock then bring to a boil. Simmer, scraping the stuck meaty bits off the tin with your wooden spoon, until it thickens up.
- Strain the gravy through a sieve into a gravy boat.
- Carve the beef, serving slices with a couple of Yorkshire puddings, a vegetable rosti and some gravy on each plate. An optional condiment is horseradish sauce, a teaspoon if which is great with roast beef.
If you find this Roast Beef Dinner recipe helpful please share it to your good friends or family, thank you and good luck.
