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Beefy Broccoli & Cheddar Burritos
Beefy Broccoli & Cheddar Burritos

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We hope you got benefit from reading it, now let’s go back to beefy broccoli & cheddar burritos recipe. You can cook beefy broccoli & cheddar burritos using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Beefy Broccoli & Cheddar Burritos:
  1. You need 1 lb ground beef
  2. You need 1 packages Knorr Rice Sides-Cheddar Broccoli
  3. You need 2 cup water
  4. Provide 1 can (15oz) red kidney beans, rinsed and drained
  5. Use 8 (10in) burrito sized flour tortillas
  6. Provide 1 jar(16oz)salsa, divided
  7. Get 1 cup shredded cheddar cheese
  8. Provide 2 green onions, thinly sliced
Instructions to make Beefy Broccoli & Cheddar Burritos:
  1. Preheat oven to 350º.
  2. Cook ground beef in 12-inch nonstick skillet over medium high heat, stirring occasionally, until beef is done, about 5 minutes. Remove beef and set aside.
  3. In a sauce pan mix together the Knorr Rice Sides-Cheddar Broccoli, water, and beans. Bring to a boil over high heat. Reduce heat to medium and cook covered 7 minutes or until rice is tender.
  4. Stir in the beef. Remove from heat and let stand 2 minutes. Stir in 1/2 cup salsa and1/2 cup cheese.
  5. Evenly spread 1/2 cup of salsa in bottom of 13x9 inch greased baking dish.
  6. Spoon about1/2 cup of rice mixture onto each tortilla, roll up. Arrange burritos, seam side down.
  7. Spoon remaining salsa down the center of burritos, then sprinkle with remaining 1/2 cup of cheese.
  8. Cover tightly with aluminum foil and bake 25 minutes or until heated through.
  9. Garnish with green onions. (Optional)
  10. As Always, Enjoy!!

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