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Cheesy zucchini sticks
Cheesy zucchini sticks

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We hope you got insight from reading it, now let’s go back to cheesy zucchini sticks recipe. To make cheesy zucchini sticks you need 7 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to prepare Cheesy zucchini sticks:
  1. Take 2-3 zucchini’s
  2. Provide 1 egg
  3. Provide 1/2 cup Parmesan grated cheese
  4. Provide 1 tablespoon garlic powder
  5. Get 1/2 teaspoon red pepper flakes
  6. Take 1/2 teaspoon salt
  7. Prepare Blended cheese for the top
Instructions to make Cheesy zucchini sticks:
  1. Pre heat oven 400
  2. Grate zucchini in a medium bowl (i used a food processor but you can use a regular grater)
  3. Transfer into a larger bowl, add seasonings, Parmesan cheese, egg, and mix together.
  4. For mixture onto a small towel and drain out the extra liquid (I put my shredded zucchini in my colander, press down to get any liquid out then I ended my egg and seasonings that’s how I did it I didn’t feel like messing with a towel, then ended up doing this step over again had to much liquid)
  5. Place Parchment paper on baking sheet, spread out mixture on baking sheet, to 1/2 inch thick square.
  6. Bake 35-40 mins
  7. Remove from it oven, cut off all 4 sides ends to clean it up and make it look nice. Add the blended cheese place back in oven on 350 for 10 mins or until cheese is bubbling

Cheesy zucchini sticks1.

  1. Let cool for 5 mins cut and serve (marinara sauce or ranch or whatever dipping sauce you like)
  2. Notes- if you find liquid we place it on the cookie sheet drain again less liquid as possible, i had to do this. I also used the boiler on 400 because I didn’t use parchment paper and I started to see it burn so and that the top wasn’t done yet, so that is something to look for if not using parchment paper. (the cheese i used)

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