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We hope you got insight from reading it, now let’s go back to memoni cholay (thick chickpea soup with vegetables)🍲 recipe. To cook memoni cholay (thick chickpea soup with vegetables)🍲 you need 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Memoni Cholay (Thick chickpea soup with vegetables)🍲:
- Prepare Boiled chickpeas (3 cup)
- Take Water (2 cups)
- You need Salt (1 tsp)
- Provide Red chilli powder (1 tsp)
- Get Turmeric powder (1/2 tsp)
- Use Cornflour slurry to make the soup thick
- Use Chopped onions (1-2)
- Use Chopped coriander and lemon for garnish
- Use Plain cornflakes for crunchy flavour
Steps to make Memoni Cholay (Thick chickpea soup with vegetables)🍲:
- In a pot add boiled chickpeas and water and boil up on high flame.
- Add spices in boiling water.
- Make cornflour slurry.
- Gradually adding cornflour slurry to make it thick but not too thick.
- Garnish with veggies, lemon juice and cornflakes. Serve hot. Enjoy
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