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Baked Donuts with Kabocha and Raw Cane Sugar
Baked Donuts with Kabocha and Raw Cane Sugar

Before you jump to Baked Donuts with Kabocha and Raw Cane Sugar recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Just about every single article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really very good guidance. But sometimes the last thing you wish to do is put together a whole supper for yourself and your family. Sometimes you just want to go to the drive through along the way home and call it a day. There is zero reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is possible because lots of the popular fast food destinations making the effort to make their menus healthier now. Here is how you can find healthy food at the drive through.

Aim toward the side dishes. Not too long ago, the only real side dish item at a fast food restaurant was French fries. Now lots of the fast food choices have been widened quite a bit. Now quite a few of them offer you salads. You could get chili. You may get a baked potato. You can pick fruit. There are a lot of options that don’t involve eating one thing deep fried. When deciding on your meal from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. When you choose to do this you may keep your fat content as well as your calorie counts low.

Traditional logic tells us that one positive way to get healthy and lose fat is to by pass the drive through and to remove fast food restaurants from your thoughts. While, in most cases, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you need most is just to have somebody else do the cooking. If you choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to baked donuts with kabocha and raw cane sugar recipe. To cook baked donuts with kabocha and raw cane sugar you need 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Baked Donuts with Kabocha and Raw Cane Sugar:
  1. Take 200 grams Salt simmered kabocha
  2. Take 2 tbsp Raw cane sugar
  3. Use 20 grams Butter
  4. Take 1 dash Cinnamon
  5. Prepare 1 Egg
  6. Take 2 tbsp Milk
  7. Prepare 100 grams Cake flour
  8. Use 5 grams Baking powder
Instructions to make Baked Donuts with Kabocha and Raw Cane Sugar:
  1. Place the kabocha in a bowl skin side up and mash with a folk. Add the butter and cane sugar and mash to combine.
  2. Add the egg and milk and combine.
  3. Shift together the cake flour and baking powder into the kabocha mixture and lightly fold in.
  4. Place a plastic bag in a small bowl and transfer the dough into the bag.
  5. Cut one corner of the plastic bag and pipe out doughnut shapes on a parchment paper lined baking pan.
  6. The donuts will be crispy on the outside if you sprinkle with cane sugar (not included.) Bake in the 200℃ oven for 15 minutes.

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