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Cabbage Rolls Simmered in Tomato Sauce
Cabbage Rolls Simmered in Tomato Sauce

Before you jump to Cabbage Rolls Simmered in Tomato Sauce recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Just about every article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very good advice. But occasionally the last thing you want to do is put together a whole supper for yourself and your family. Once in a while you need to pay a visit to the drive through while you’re on your way home and finish the day. There is zero reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food spots making the effort to make their menus healthy now. Here’s how it’s possible to eat healthfully when you are at a fast food place.

Milk, juice as well as water will be the best selections for beverages. Drinking a large soda causes hundreds of empty calories into your diet. One helping of soda is eight oz.. That portion typically contains at the very least a hundred calories and more than a few tablespoons of sugar. Most fast food soda sizes begin at twenty ounces. It is most often at least 30 ounces. This shows that your drink on it’s own will put a multitude of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices and also plain water are much healthier choices.

Logic claims that one the easiest way to stay healthy and balanced is to bypass the drive through and never eat fast food. While, for the most part, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you need most is just to have someone else do the cooking. When you want wholesome menu items, you do not have to feel bad about visiting the drive through.

We hope you got insight from reading it, now let’s go back to cabbage rolls simmered in tomato sauce recipe. To make cabbage rolls simmered in tomato sauce you only need 17 ingredients and 17 steps. Here is how you achieve it.

The ingredients needed to make Cabbage Rolls Simmered in Tomato Sauce:
  1. Take 500 grams Ground meat (beef and pork mix)
  2. Take 10 leaves Cabbage leaves
  3. You need 1 Onion
  4. Prepare 1/2 tsp each Salt, pepper, nutmeg
  5. Provide 3 tbsp Panko
  6. Provide 1 tbsp Lard
  7. Provide 1 Egg
  8. Provide 10 Boiled quail eggs
  9. Use For the tomato sauce:
  10. You need 1 can Canned whole tomatoes
  11. Prepare 400 ml Water
  12. Prepare 1 Soup stock cube
  13. You need 2 clove Garlic
  14. Prepare 5 tbsp Ketchup
  15. Prepare 1 tsp Japanese Worcestershire-style sauce
  16. Prepare 3 tbsp Red wine
  17. Take 3 Bay leaves
Instructions to make Cabbage Rolls Simmered in Tomato Sauce:
  1. Cut out the cabbage core, and carefully peel off the leaves one at a time.
  2. Put the leaves in boiling water for 1 minute to wilt them.
  3. Shave off the protruding edge of the stalks.
  4. The removed cabbage leaf cores are used, too. Chop them up finely and gently squeeze out the excess moisture.
  5. Roughly mince the onion.
  6. Put the ground meat, chopped cabbage leaf cores, onion, egg, lard, salt, pepper, and nutmeg in a bowl and mix well.
  7. Put the meat mixture in a shallow tray and divide into 10 equal portions.
  8. Wrap each hard boiled quail eggs with a portion of the meat mixture. Seefor an easy way to boil the eggs. - - https://cookpad.com/us/recipes/148950-how-to-boil-easy-peel-quail-eggs
  9. Wrap the filling neatly in the cabbage leaves.
  10. Make sure to wrap them tightly. Secure the leaves with toothpicks.
  11. Prepare the tomato sauce: Open the canned tomato into a bowl. Crush the tomatoes with your hands, and strain through a sieve. Add the other sauce ingredients.
  12. Crush the garlic cloves with the side of a knife.
  13. Put the cabbage rolls in the pan in a single layer, add the sauce and simmer over low heat for 30 minutes.
  14. After 30 minutes, put the cabbage rolls on serving plates, take the garlic and bay leaves out of the pan, and simmer the sauce for 5 minutes over high heat to reduce it. Adjust the seasoning with salt and pepper to taste.
  15. Spoon the tomato sauce over the cabbage rolls and serve!
  16. The cabbage rolls are also delicious simmered in a clear soup! For that version see. - - https://cookpad.com/us/recipes/156639-superb-cabbage-rolls-simmered-in-consomme
  17. For a method to easily boil quail eggs, see. - - https://cookpad.com/us/recipes/148950-how-to-boil-easy-peel-quail-eggs

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