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We hope you got benefit from reading it, now let’s go back to easy chicken pot pie recipe. You can have easy chicken pot pie using 13 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Easy Chicken Pot Pie:
- Use 3 chicken breasts, cut into bite sized pieces
- Use 1 carrot, peeled and cut up
- You need 2 potatoes, chopped
- You need 1/2 onion, chopped
- Prepare 1/4 can corn, drained
- Prepare 1/4 can peas, drained
- Provide 1 stalk celery, finely chopped
- Provide 2 clove garlic, minced
- Prepare 1 tsp salt and pepper
- Provide 3 cup half and half
- Get 4 tbsp all-purpose flour
- You need 2 tbsp Olive Oil
- Take 2 Pillsbury roll out pie crusts
Instructions to make Easy Chicken Pot Pie:
- Preheat oven to 350°
- Cook and brown chicken breasts
- In separate pan combine olive oil and veggies, cook until soft
- Combine chicken and vegetables over heat, sprinkle flour over mixture and let cook for a 2-5 minutes
- Pour half and half over mixture and cook until it comes to a simmer, stirring frequently.
- Roll pie crust over pie pan, keep the second pie crust aside.
- Fill pie with veggies and chicken mixture then roll second crust over the top and press the edges of both the crusts together
- Bake in oven for 35 minutes, or until golden brown.
- Let sit for for 10 minutes, serve and enjoy!
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