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Before you jump to Vegan French Onion Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is literally very true. From time to time, though, you totally do not need to make a full meal for your family or even just for yourself. Sometimes all you desperately want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from remorse about slipping on your diet. This may be possible because lots of the popular fast food places are attempting to make their menus healthy now. Here is how you can eat healthfully when you visit the drive through.
Pick out a drive through for a restaurant that’s known for catering to people with healthier palates. Arby’s as an example, is void of burgers. Instead, a person’s choices consist of roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has made hamburgers for decades, in addition they have plenty of other healthy options like salads, baked potatoes and chili. Not everything is McDonalds using its deep fried chicken parts and other terribly unhealthy items.
Fundamental sense states that the best way to lose pounds and get healthy is to ban fast food from your diet altogether. Most of the time this is a good idea but if you make good choices, there is not any reason you can’t visit your drive through once in a while. Sometimes what you need is to let other people create your dinner. If you decide on healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to vegan french onion soup recipe. You can have vegan french onion soup using 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Vegan French Onion Soup:
- Take 50 g dairy free butter
- You need 1 tbsp olive oil
- Provide 1 kg onions, halved and thinly sliced
- You need 1-2 tsp sugar
- Provide 4 cloves garlic, thinly sliced
- Prepare 2 tbsp plain flour
- Provide 250 ml dry white wine
- Prepare 1.5 l hot vegetable stock
- Prepare 2 slices toast, per serving
- Prepare 200 g vegan cheese, grated
Instructions to make Vegan French Onion Soup:
- Melt the butter with the olive oil in a large heavy-based pan. Add the onions and fry with the lid on for 10 mins until soft.
- Sprinkle in the sugar and cook for 20 mins more, stirring frequently, until caramelised. The onions should be really golden, full of flavour and soft when pinched between your fingers. Take care towards the end to ensure that they don’t burn.
- Add the garlic cloves for the final few minutes of the onions’ cooking time, then sprinkle in the plain flour and stir well.
- Increase the heat and keep stirring as you gradually add the wine, followed by the vegetables stock. Cover and simmer for 15-20 mins.
- Serve with vegan grated cheese and toast slices.
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