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Before you jump to Beef Tongseng recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about every article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. Sometimes, though, the last thing you want is to have to make meals from scratch. Sometimes you just want to reach the drive through on the way home and call it a day. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food places are trying to make their menus better now. Here is how you can find healthy food choices at the drive through.
Go with the side dishes. Not too long ago, the sole side dish item offered by a fast food restaurant was French fries. Now virtually all of the well-known fast food places have expanded their menus. Now you can get a variety of salads. You could get chili. You can buy a baked potato. You can pick fruit. There are lots of wholesome options that do not include putting something deep fried into your body. When you get your supper through a drive through window, opt for side dishes instead of just grabbing something premade. You’ll maintain your calorie and fatty food count lower and save yourself dedication.
Fundamental sense states that the simplest way to lose weight and get healthy is to ban fast food from your diet entirely. While this is usually a good suggestion all you need to do is make a number of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let someone else make your dinner. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to beef tongseng recipe. You can have beef tongseng using 22 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Tongseng:
- Prepare 400 gr brisket, cut into bite size
- Get 6 small tomatoes or 2 medium tomatoes
- Get 5 cabbage leaves, roughly cut some bird eye chili peppers (to taste-optional)
- Get 2 green onions, cut 1 inch
- Prepare 1 Tbsp curry powder
- You need 2 lemongrass, bruised
- You need 3-4 kaffir lime leaves
- Get 2 Tbsp vegetable oil
- Use 350 ml water
- Use 1 Tbsp salt or to taste
- Use 1/2 tsp white pepper powder or to taste
- You need 1/2 tsp sugar
- Get 1/2 tsp beef bouillon
- Use 2-3 Tbsp sweet soy sauce
- Use fried shallots for garnish
- Get Ground spices:
- Use 4 cloves garlic
- Prepare 6 cloves shallots
- You need 6 red chili peppers
- Get 3 bird eye chili peppers (optional)
- Get 1 inch ginger
- Use 3 nutmeg
Steps to make Beef Tongseng:
- Heat the vegetable oil over medium-high heat. Sauté ground spices, lemongrass, and kaffir lime leaves until fragrant. - Add curry powder. Mix well.
- Add beef. Cook until the meat change color. Remove from the heat.
- Place the meat in a slow cooker. Add water, salt, sugar, white pepper powder, and beef bouillon. Cover the pot. Cook on high for 4 hours.
- Add cabbage, tomatoes, green onions, bird eye chili peppers (if you use some), and sweet soy sauce. Cook again for 15 minutes. Remove the pot.
- Serve immediately over steamed with rice and garnish with fried shallots! Yum 😋
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