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Before you jump to Mike's Spicy Southwestern Queso Dip recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Just about every article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very good guidance. But at times the last thing you would like to do is make a whole supper for yourself and your family. Once in a while you need to check out the drive through while you’re on your way home and complete the day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet program? This is because many of the well-known fast food restaurants out there are trying to “healthy up” their selections. Here is how to eat healthy and balanced when you hit the drive through.
Aim toward the side dishes. It wasn’t too long ago that French Fries were your only side dish option at a restaurant. Now more or less all of the famous fast food places have widened their menus. Now you can find several different salads. You may also select Chili. Baked potatoes may also be bought. Fruit is normally available. There are a lot of options that don’t include eating something deep fried. When deciding on your supper from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. This can help you keep the calorie count low and lessen your fat intake.
Traditional logic tells us that one certain way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make beneficial choices, there is not any reason you can’t visit your drive through from time to time. Occasionally, letting someone else cook dinner is just what you need. If you decide on healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to mike's spicy southwestern queso dip recipe. You can cook mike's spicy southwestern queso dip using 23 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Mike's Spicy Southwestern Queso Dip:
- Get Velveeta Cheese [cubed - room temp]
- Take Shreadded Mexican 3 Cheese [room temp]
- Take Fresh Jalapeño Peppers [minced]
- Provide LG Habenero Peppers [fine minced]
- Provide Can Hatch Chopped Green Chilies [fully drained]
- Take Of Your Favorite Chili [w/ beef & beans]
- You need Precooked Fine Shredded Rotisserie Chicken
- Use + (10 oz) Can Rotell Tomatoes W/ Chilies [fully drained]
- Get Fresh Cilantro Leaves [rough chopped]
- Use Fresh Parsley Leaves [rough chopped]
- Prepare Of Your Favorite Red Salsa [we used homemade]
- Prepare Red Onions [fine diced]
- Use White Onions [fine diced]
- Get Red, Yellow & Green Bell Peppers [equal parts-fine diced]
- You need Chives [chopped]
- Use Fresh Garlic [fine minced]
- Use Ground Cumin
- Get Crushed Dried Mexican Oregano
- You need ● For The Sides & Garnishments
- Take Fresh Cilantro Leaves
- You need Fresh Warm Pretzels
- Use Fresh Tortilla Chips
- Take Fresh Tortillas
Instructions to make Mike's Spicy Southwestern Queso Dip:
- Chop all veggies and cheeses. Place in a large microwaveable bowl.
- Heat in microwave in 2 minute increments for 8 minutes and stir well each time.
- Serve piping hot with tortilla chips and garnish with fresh Cilantro.
- Also, serve with ice cold Mexican beers in frozen mugs. Enjoy!
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