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Ethiopian stir fried beef with veggies
Ethiopian stir fried beef with veggies

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We hope you got insight from reading it, now let’s go back to ethiopian stir fried beef with veggies recipe. To make ethiopian stir fried beef with veggies you need 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Ethiopian stir fried beef with veggies:
  1. Provide 500 g beef cut in to bite size pieces
  2. Take 6 green chiles, such as jalapenos or serranos
  3. Get 3 medium size tomatoes 🍅 broken into bits
  4. Prepare 2 medium size onion 🧅
  5. Provide 100 g Ethiopian butter or spiced butter
  6. Prepare 1 teaspoon cardamom
  7. You need 1 teaspoon ground ginger
  8. Prepare 1 teaspoon garlic 🧄 powder
  9. Provide 2 + 1/2 tbsp Berbere spice 🌶 (you can substitute with Cayenne pepper)
  10. Get 1/4 teaspoon cumin
  11. Use Divide the spices in two as per your taste for both veggies and beef
Steps to make Ethiopian stir fried beef with veggies:
  1. Get the saute pan very hot. Add the spiced butter and the beef, stir-fry hot and fast until the outside of the meat is brown.
  2. The moment the meat has browned, add half the spices, garlic and chiles. Stir-fry another 30 seconds or so, let this cook for a minute or two.
  3. In another pan add the tomatoes, onion, garlic, jalapeño, a little butter and spices mix it together and fry for 1 minutes
  4. Then add it together with the stir beef and serve hot with bread or enjera.

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