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Chicken Soup using Pressure Cooker
Chicken Soup using Pressure Cooker

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We hope you got benefit from reading it, now let’s go back to chicken soup using pressure cooker recipe. You can have chicken soup using pressure cooker using 12 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Chicken Soup using Pressure Cooker:
  1. Get Base Soup
  2. Take 4 pcs chicken thighs/full legs
  3. Provide Onion, slice thin
  4. Provide Carrots
  5. Take Ginger powder
  6. Take garlic powder
  7. You need Additional Stuffing
  8. Provide wood ear mushroom
  9. Use chinese white cabbage
  10. You need sellery or cilantro
  11. Get spring onion
  12. Provide tomato
Steps to make Chicken Soup using Pressure Cooker:
  1. Put the chicken inside the pressure cooker, cover it with water. Add ginger powder, garlic powder, onions, and carrots. I don't add any seasoning on this step. Cook for 30 minutes inside the pressure cooker and turn off the stove.
  2. Once you can open the pressure cooker, the soup base is still boiling hot, add the seasoning. A basic salt and pepper will do. Test the taste and adjust as you want.
  3. Add the additional stuffing on the next step. I like to add wood ear mushroom. On this step, I like to turn on the stove again, just to make sure that the mushroom is well cooked. The vegetables only need a short time to cook.
  4. Stir the soup, last taste test. Turn off the stove and enjoy the soup@

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