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We hope you got insight from reading it, now let’s go back to creamy buffalo chicken quinoa bake recipe. You can have creamy buffalo chicken quinoa bake using 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Creamy Buffalo Chicken Quinoa Bake:
- Prepare 2 boneless skinless chicken breasts, cooked and shredded (about 2 cups)
- Use 2 cup quinoa, cooked
- Provide 1 cup buffalo wing sauce
- You need 1/2 cup cream cheese
- Prepare 1/4 cup ranch dressing
- Provide 1 cup shredded mozzarella, divided into 3/4 c and 1/4 c
- You need 1/2 cup diced tomato
- You need 1 salt and pepper to taste
Steps to make Creamy Buffalo Chicken Quinoa Bake:
- Preheat oven to 375℉ and grease a 9x9 casserole dish.
- In a sauce pan over medium heat, combine cream cheese, buffalo sauce, and ranch until cheese is melted
- Add 3/4 c mozzarella, salt, and pepper, and continue stirring until melted
- Remove from heat and fold in chicken, quinoa, and half the diced tomatoes
- Pour into casserole dish. Top with remaining mozzarella and tomato.
- Bake for 30-35 minutes, then switch on the broiler for 1-2 minutes or until the cheese on top is a nice golden color.
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