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Before you jump to Vegetable Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost each and every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. There’s some worth to this. Sometimes, though, the last thing you want is to have to cook meals from scratch. Once in a while you just want to visit the drive through when you are on your way home and finish the day. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from remorse about slipping on your diet. This is because a lot of the popular fast food restaurants on the market are trying to “healthy up” their menus. Here’s how it is possible to eat healthfully when you’re at a fast food restaurant.
Concentrate on the sides. It wasn’t that long ago that all you could get at a fast food cafe was French Fries. Today almost all of the most popular fast food franchises have amplified their products. There are lots of salads out there these days. You can also pick out Chili. You could possibly get baked potatoes. You can choose fruit. There are a lot of possibilities that don’t require eating something deep fried. When you order your dinner through a drive through window, select side dishes instead of just grabbing something premade. This makes it possible for you to keep the calorie count low and lessen your fat intake.
Logic claims that one the easiest way to stay healthy is to sidestep the drive through and never eat fast food. While, usually, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often the thing you need most is just to have another person do the cooking. There isn’t any reason to feel guilty about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to vegetable soup recipe. You can cook vegetable soup using 15 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Vegetable Soup:
- Use 1/2 Cup Peas
- Use 5-7 Mushrooms roughly chopped
- Use 1/2 cup Sweet Corns
- Get 1/2 Carrot minced
- Provide 1 cup Broccoli florets (small)
- Use 1 Spring Onion minced
- Get 1/4 cup chopped Zucchini
- Provide 2-3 tsp roughly Chopped Garlic
- Take 1 tsp Grated Ginger
- Take 1/2 tsp Black Pepper Powder
- Get To taste Salt
- Get 1 tsp Mixed Herbs
- Take 2 tsp Fresh Coriander leaves chopped
- Get 2 tsp Corn flour
- Get as needed Water
Instructions to make Vegetable Soup:
- Heat 1 tbsp of olive oil in pan. Add chopped onions, garlic and sauté them for few seconds on medium heat. Then add all the chopped veggies.
- Sauté the veggies for a minute or two. Add some salt, black pepperand chopped ginger.
- Add 2-3 cups of water. Add some mixed herbs. Let it boil.
- Cover it with lid for atleast 5 mins (medium low heat). After then you can add some corn flour slurry (1 tsp + 2 tsp of water), this is optional. Mix well and again cover it the lid for 1-2 mins (low flame).
- Vegetable soup is ready. Serve hot.
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