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Before you jump to Thick Chinese Soup with Chinese Cabbage and Egg recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to that. But occasionally the last thing you wish to do is prepare a whole meal for yourself and your family. Once in a while you need to check out the drive through when you are on your way home and end the day. There is simply no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because most popular fast food restaurants on the market are trying to “healthy up” their choices. Here’s how it is possible to eat healthfully when you’re at a fast food restaurant.
Go for the side dishes. It was not that long ago that all you could get at the fast food diner was French Fries. Now many of the fast food selections have been widened considerably. Now plenty of them provide salads. You could also select Chili. Baked potatoes can also be purchased. You could get fruit. There are a lot of selections that you can choose that do not force you to ingest foods that have been deep fried. When choosing your meal from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. This can help you keep the calorie count low and lessen your fat intake.
Standard logic tells us that one sure way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a couple of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let someone else produce your dinner. When you choose wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to thick chinese soup with chinese cabbage and egg recipe. You can have thick chinese soup with chinese cabbage and egg using 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Thick Chinese Soup with Chinese Cabbage and Egg:
- Use 3 leaves Chinese cabbage
- You need 1 Egg
- Get 400 ml Water
- Take 1 tbsp ☆Chicken soup stock granules
- Provide 1 tbsp ☆Soy sauce
- Prepare 1 dash ☆Salt and pepper
- Prepare 1 tsp ☆Oyster sauce
- Provide 1 tsp ☆Sesame oil
- Get 1 dash Katakuriko dissolved in water
Instructions to make Thick Chinese Soup with Chinese Cabbage and Egg:
- Finely chop the Chinese cabbage.
- Beat the egg.
- Add water and Chinese cabbage to a pot, and cook until tender.
- Add ☆ seasonings.
- Pour in the beaten egg.
- Thicken with a katakuriko slurry.
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