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rigatoni pasta and sauce baked
rigatoni pasta and sauce baked

Before you jump to rigatoni pasta and sauce baked recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.

Just about every single article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. From time to time, though, you definitely do not want to make a full meal for your family or even just for yourself. Once in a while you only want to pay a visit to the drive through while you are on your way home and complete the day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet? This can be done because plenty of the popular fast food spots making the effort to make their menus better now. Here is how to eat healthy when you hit the drive through.

Concentrate on the sides. It wasn’t too long ago that French Fries were your sole side dish choice at a restaurant. Now more or less all of the well-known fast food places have widened their menus. There are many salads around today. You could also choose Chili. You can buy a baked potato. Fruit is usually offered. There are a lot of selections that you can choose that do not force you to consume foods that have been deep fried. When you order your meal through a drive through window, opt for side dishes instead of just grabbing something premade. You’ll keep your calorie and fatty food count low and escape dedication.

Logic says that one the easiest way to stay healthy and balanced is to avoid the drive through and never eat fast food. While, in most cases, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you require most is just to have somebody else do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthful decisions!

We hope you got insight from reading it, now let’s go back to rigatoni pasta and sauce baked recipe. You can cook rigatoni pasta and sauce baked using 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare rigatoni pasta and sauce baked:
  1. Take 1 1/2 lb ground beef if vegan sub eggplant here 2 chopped
  2. Provide 1 box rigatoni pasta cook as per instuctions
  3. You need 1 small onion chopped
  4. Use 2 tbsp minced garlic
  5. Get 1/4 cup sugar
  6. Use 2 tbsp Hungarian paprika
  7. You need 1 salt to taste
  8. Provide 1 tsp whole leaf oregano
  9. Provide 1 tsp dried basil
  10. You need 1 tsp granulated garlic
  11. Prepare 1 tbsp Worcestershire sauce omit if vegan due to anchovies
  12. Provide 1 cup cheese on top sharp cheddar omit if vegan
Steps to make rigatoni pasta and sauce baked:
  1. preheat oven to 425°F Fahrenheit boil pasta brown meat/stir fry eggplant
  2. add onions cook abit drain meat /remove eggplant when onion Is soft add sauce and spices. let cook a bit
  3. put pasta in a 9x13 baking pan add eggplant to sauce add sauce to pasta
  4. add cheese/omit cheese if vegan can use rice milk thicken like a cheesy sauce or coconut milk if so omit sugar in recipe bake
  5. let sit for 5 minutes minimum

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