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Before you jump to Momma's calzones recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Consuming Apples Is Good.
On TV and in magazines everybody is telling you to eat an apple a day, even so, have you ever asked yourself why? This is something which many people live by and they also make certain their children are eating at least one apple a day. This concept is known all over the world and people just take it as fact without knowing if this is actually true. In this post we are going to be taking a look at apples to see if they really are a food that can help to keep you healthy.
So what can all these vitamins and minerals do for the particular health and wellbeing of your body. Well to start with there have been a lot of studies done that report that eating apples can reduce the chance of various cancers. Some of the cancers that apples may help evade are breast, liver, lung and colon cancers. Just that one element ought to be adequate reason for everybody to start eating apples.
I am hoping I have revealed some good information that revealed why apples are so good. In this article we just covered several of the benefits of eating an apple a day. You’ll be able to discover many more benefits regarding your health in relation to apples. So do yourself a favor and purchase some apples when you go to supermarkets. It can definitely help your overall health for short term as well as for the long haul.
We hope you got insight from reading it, now let’s go back to momma's calzones recipe. You can cook momma's calzones using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Momma's calzones:
- Use pizza dough
- Take mozzarella cheese
- Use italian sausage, made into tiny meat balls
- Prepare pepperoni
- Use cracked black pepper
- Get italian seasoning
- You need melted butter
Instructions to make Momma's calzones:
- Mix your meats, cheese, and pepper in a bowl
- Preheat oven to 400°F
- Take your half pizza crust and roll it out until it's a 9/10 inch circle
- Put meat and cheese mixture on one side of pizza dough leaving about an inch of dough bare around the edge
- Paint melted butter on the bare edge
- Fold empty side of dough over the meat mixture and use a fork to seal the edges
- Brush melted butter on top and lightly sprinkle with Italian seasoning
- Bake for 30-40 minutes or until top is golden brown and crispy
- I like to serve it with marinara sauce. You can play with the ingredients that go into it as well to suit your taste buds.
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