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Before you jump to Beer Batter Fried Fish recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Consuming Apples Is Good.
Every person has heard the saying “an apple a day will keep the doctor away”, nevertheless the question is, is this genuinely a true statement. Many men and women have lived with this philosophy for many years, and they additionally pass this on to their children. This thought is known all over the world and individuals just take it as fact without knowing if this is actually true. In our research we have discovered why you are told to eat an apple a day and we will be sharing that with you here.
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And now you recognize why individuals tell you that you should eat an apple every day. The huge benefits we covered are only a few of the benefits that eating apples can provide. It is possible to find many more benefits for your health when it comes to apples. I am hoping that the next time you go to the supermarket you find yourself getting plenty of apples. It can truly help your health for short term and also for the long haul.
We hope you got benefit from reading it, now let’s go back to beer batter fried fish recipe. You can have beer batter fried fish using 8 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Beer Batter Fried Fish:
- Take 1 lb Fish fillets (I used tilapia)
- Use 1/2 cup Flour for dredging
- Use 3/4 cup Flour
- Use 2 tbs. Corn starch
- You need 1 tsp. Sugar
- Use 1 tsp. Salt
- You need 1/4 tsp. each, baking soda, baking powder, and paprika.
- Take 3/4 cup beer.
Steps to make Beer Batter Fried Fish:
- Dredge fish in flour and set aside.
- Mix remaining dry ingredients, add beer and stir.
- Let stand while fryer heats to 350°
- Dip fish in batter, shake off excess, and place in fryer (2 or 3 at a time).
- Fry 2-3 minutes, flipping once until golden brown. Drain.
- Serve immediately. Throw in some onion rings if you have leftover batter.
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