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Oven Baked Apples / Bratapfel
Oven Baked Apples / Bratapfel

Before you jump to Oven Baked Apples / Bratapfel recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good For Your Health.

On TV as well as in magazines everybody is telling you to eat an apple a day, however, have you ever asked yourself why? This is something that many people live by and they also ensure their children are eating at least one apple a day. This thought is known all over the world and individuals just take it as fact without knowing if this is really true. In the following paragraphs we are going to be taking a look at apples to see if they really are a food that can help to keep you healthy.

So what can all these minerals and vitamins do for the health and wellbeing of your body. Well first off there have been a lot of studies done that report that eating apples can reduce the risk of various cancers. A number of the cancers that apples may help avoid are breast, liver, lung and colon cancers. Just that one factor should be sufficient reason for everybody to start eating apples.

And now you understand why men and women tell you that you should eat an apple every day. In the following paragraphs we just dealt with several of the benefits of eating an apple a day. Should you look and ask around, you’ll come to see that the benefits can seem limitless. I really hope that the the very next time you go to the grocery store you wind up getting plenty of apples. You will find that your overall health could tremendously be benefited when you eat apples.

We hope you got insight from reading it, now let’s go back to oven baked apples / bratapfel recipe. To cook oven baked apples / bratapfel you only need 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Oven Baked Apples / Bratapfel:
  1. Get large baking apples (e.g. boskop)
  2. You need chopped pecans
  3. Take brown sugar
  4. Take cinnamon
  5. You need plant based butter
Instructions to make Oven Baked Apples / Bratapfel:
  1. Oven 185℃
  2. Wash and core apples leaving the core's base to contain filling
  3. Combine chopped pecans, brown sugar, cinnamon, and butter
  4. Create five equal roll log shapes from the butter mix
  5. Place the butter rolls into the apple cavities by patting in the tops
  6. Add 1/2c of water into casserole in which you will place the apples to bake
  7. Apples into the oven and let bake for 45 minutes
  8. Readiness depends on whether they are soft, not broken (that's too much oventime then) and sugar-butter-mix is nicely melted and a bit caramelized on top
  9. Take out, let cool for 5/10min and serve
  10. There will be quite a bit of liquid from the apple itself and the water you put in before baking. You can use this to pour a bit over each apple before serving. - I was wondering how it might taste in a smoothie or even in homemade ice cream.

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