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We hope you got insight from reading it, now let’s go back to indonesian style chicken soup recipe. To cook indonesian style chicken soup you only need 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Indonesian Style Chicken Soup:
- Get 1/2 kg chicken, cut into 6 pieces
- Take 4 carrots. Peeled and chopped
- You need 12 green beans. cut into 3 or 4 depends on the length
- You need 1 big potato, cut into quarters and then cut again into 2
- Prepare 1 tomato, cut into quarters
- Use 1 stalk green onion. Cut about 3 cm pieces
- Prepare 1 stalk small celery, cut the same way as the green onion
- Take 2 pieces garlic, peeled and crushed
- Get as needed Nutmeg, just a bit. Crushed
- Use to taste Salt
- Provide to taste Pepper
- Get as needed Chicken stock granules
- Prepare as needed Some crispy fried shallots for topping
- Use as needed Some water
Instructions to make Indonesian Style Chicken Soup:
- Put some water in a pot add the chicken in. Let it simmer until the chicken is cooked and the natural oil from the chicken comes out.
- Throw away the bubbles that come out during simmering. Drain the chicken so the broth is clean. At this point you can use the broth but if you don't like it, you can throw it away and make another broth so it will be cleaner.
- Put the garlic cloves and nutmeg into the chicken, let it simmer again.
- Then put in the potatoes and the carrots. Cook until they are soft enough. Then add the green beans, cook for 5 minutes. Add in the tomato.
- Then add the green onions and celery. Add in the seasonings to your taste. Cook for another 5 minutes or more. Turn off the heat.
- Serve. Good on it's own but as always we eat it with some rice. Don't forget to top it with some fried shallots if you have it. Enjoy.
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