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Before you jump to stewed beef in clear broth recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is actually very good advice. Once in a while, though, you definitely do not need to make an entire meal for your family or even just for yourself. Sometimes you just want to reach the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from remorse about slipping on your diet. This is because many of the well-known fast food restaurants on the market are trying to “healthy up” their choices. Here’s how it’s possible to eat healthfully when you’re at a fast food spot.
Aim at the side dishes. It wasn’t that long ago that French Fries were your sole side dish option at a restaurant. Now more or less all of the popular fast food places have expanded their menus. There are many salads around today. Chili is definitely another option. You may get a baked potato. Fruit is normally obtainable. There are a lot of possibilities that don’t require eating something deep fried. When you get your supper through a drive through window, opt for side dishes instead of just grabbing something premade. You’ll keep your calorie and fatty food count low and stay away from time and effort.
Traditional logic tells us that one certain way to get healthy and lose weight is to drop the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good idea but if you make beneficial choices, there is not any reason you can’t visit your drive through from time to time. Sometimes the thing you need is to let other people produce your dinner. If you decide on healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to stewed beef in clear broth recipe. To cook stewed beef in clear broth you only need 10 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook stewed beef in clear broth:
- Use 1 kg beef chunks
- Provide 1 cabbage
- Get 4 each string beans
- Take 4 each pechay
- Provide 1 whole corn
- Prepare 1 saba banana
- Get 1 whole black pepper
- You need 1 shallot/onion
- Provide 5 tbsp fish sauce
- Provide 1 water
Steps to make stewed beef in clear broth:
- in pressure cooker add the beef chucks put some water enough to cover the beef then add the sliced onions cook for atleast 30 to 40 mins medium heat
- cut cabbage into four; cut the string beans,saba banana and corn into two.
- release the air to the pressure cooker before openning the lid once air is gone open the pressure cooker and add the vegetables except for cabbage
- toss in all the ingredients together and add the seasonings adjust according to taste
- before turning off the fire toss in the cabbage and close the pressure coooker let the broth cook the cabbage
- serve into bowl
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