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Before you jump to French Tartiflette recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every single article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really good information. But sometimes the last thing you want to do is prepare a whole meal for yourself and your family. Once in a while you just want to visit the drive through while you’re on your way home and finish the day. There is zero reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food spots are trying to make their menus better now. Here’s how it’s possible to eat healthfully when you are at a fast food restaurant.
Your drink needs to be water or juice or milk. Choosing a large soft drink as your beverage gives hundreds of harmful calories to your meal. A sole helping of soda is typically thought to be eight ounces. That portion usually contains at least a hundred calories and more than a few tablespoons of sugar. A fast food soda is typically a minimum of twenty ounces. Generally, though, they may be 30 ounces. This means that your drink alone will put a large number of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices as well as plain water are more healthy selections.
Basic reason states that the best way to lose pounds and get healthy is to ban fast food from your diet entirely. Most of the time this is a good concept but if you make great choices, there’s no reason you can’t visit your drive through now and then. Sometimes what you need is to let another person make your dinner. If you choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to french tartiflette recipe. To make french tartiflette you only need 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare French Tartiflette:
- You need 500 g Charlotte potatoes (I don't even peal them!)
- Get 125 g smoked bacon cubes
- Take 1 small shallot
- Get 2 small spring onions
- Take 1 garlic clove
- Take Splash white wine
- Get Splash single cream
- Get Pinch salt & black pepper
- Get Knob butter
- Provide 250 g Rebochlon cheese (ripe Camembert would do!)
- Take Make it veggie, no need to add the bacon!
Instructions to make French Tartiflette:
- Preheat the oven 200C. Boil a kettle, transfer the water into a big pan, add salt and the potatoes, and cook for 5 minutes until tender, but not fully soft. Drain and set aside to cool down.
- In a frying pan, fry the grated garlic, the shallot and the spring onions previously chopped, and the bacon. Add the wine and cook until it evaporates.
- Slice the potatoes in thin slices. Grease an ovenproof dish with butter, then add a layer of potatoes and a pinch of salt (not too much as the bacon will be rich!). Scatter a bit of the onions and bacon mixture, then make another layer with the slices of Rebochlon cheese and add a splash of cream.
- Repeat the layers until all the ingredients are gone.
- Baked in the oven for 10 / 15 minutes until golden and bubbling.
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