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Crock pot potato soup
Crock pot potato soup

Before you jump to Crock pot potato soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Just about every single article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to that. Sometimes, though, the last thing you want is to have to make a meal from scratch. Once in a while you just want to check out the drive through while you’re on your way home and complete the day. There is no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because most well-known fast food restaurants out there are trying to “healthy up” their choices. Here is how you can eat healthy and balanced when you reach the drive through.

Choose your drive through depending on whether it has healthier options available. Arby’s as an example, does not offer burgers. You could eat roast beef sandwiches, wraps and salads instead. While Wendy’s has made hamburgers for decades, in addition they have plenty of other healthy options like salads, baked potatoes and chili. Not every little thing is McDonalds using its deep fried chicken parts and also other terribly unhealthy items.

Logic states that that one the easiest way to stay balanced is to avoid the drive through and never eat fast food. Most of the time this is a good concept but if you make good choices, there’s no reason you can’t visit your drive through from time to time. Sometimes what you need is to let other people make your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to crock pot potato soup recipe. You can cook crock pot potato soup using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Crock pot potato soup:
  1. Get 1 bag (30 ounce) frozen potatoes
  2. Get 1 can (32 ounce) chicken broth
  3. You need 1 can cream of chicken soup
  4. You need 1 package cream cheese
  5. Get 1/2 cup diced bacon
  6. Prepare 1 cup shredded cheddar cheese
  7. Provide 1 packet hidden valley ranch powder
  8. Prepare 1 packet au jus powder
Instructions to make Crock pot potato soup:
  1. Put the potatoes, soup, broth, and half of the bacon in the crock pot, set it on low for 7 to 8 hours
  2. On the last hour dice up the cream cheese and stir in. Once it is melted, serve with shredded cheddar cheese and more bacon. Enjoy,
  3. Update…I started using the frozen potatoes with the peppers and onions in them, and added a few packages of hidden valley ranch powder…..nice upgrade!

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