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Before you jump to Pulao Biryani #KokabandCookpad recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Explanations Why Eating Apples Is Good.
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While everyone understands that consuming plenty of fruits and vegetables is a great way to make certain your body gets all the nutrition it needs, why are apples pushed so much? You will find that the vitamins and minerals that you will see in apples can be very beneficial for your health.. Apples have, manganese, phosphorus and calcium and all are generally beneficial to your health, but there will also be many more healthy minerals in apples. Of course vitamins are additionally very important for your health and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.
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We hope you got insight from reading it, now let’s go back to pulao biryani #kokabandcookpad recipe. To cook pulao biryani #kokabandcookpad you need 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Pulao Biryani #KokabandCookpad:
- Use 1 kg Beef/mutton/chicken
- Provide 750 g Basmati RICE (washed and soaked)
- Provide 2 tbsp Ginger garlic past
- You need 1 Onion slice cut and fry
- Take 1 cup Oil
- You need 1 cup Plain yogurt
- Get 1 packet Shan pilau Biryani masala
- Prepare 1/4 teaspoon YOLLOW food colour
- Get Water as required
- Get Whole gram masala ==
- Take 1 Taz patt
- Prepare 1 stick Darchni
- You need 1 Badiyan ka phool
- Use 3 Sab elachi
- You need 4 Long
- Provide Salt as your require
Steps to make Pulao Biryani #KokabandCookpad:
- Add oil, meat,ginger garlic past, Shan pilau Biryani masala and water(Beef,Mutton 2 cup, chicken 1cup).Cover and cook on low heat until meat is tender (about 1 cup of stock should remain in the pot).
- Stir-in yogurt add meat and keep aside.
- In 3 litter of boiled water, add whole gram masala, 2 tbsp salt and soaked rice. Boil rice until 3/4 cooked. Remove and drain thoroughly.
- Spread half rice in a pot and Pour meat curry over it.Top with remaining rice.sprinkle food colour if desired.
- Fry golden brown onion pour evenly over rice.cover and cook on low heat until rice is tender (5-10 minutes).Mix before serving.
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