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Before you jump to My Family's Restaurant-Style Hamburger Steak recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost each and every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is actually very true. But at times the last thing you would like to do is put together a whole supper for yourself and your family. Once in a while you just want to check out the drive through when you are on your way home and finish the day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by guilt about slipping on your diet. You are capable of doing this because lots of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is how to eat healthy and balanced when you reach the drive through.
Visit a drive through in a place which has made it a practice to offer healthier options to people. For instance, Arby’s doesn’t offer hamburgers. You can eat roast beef sandwiches, wraps and salads as a substitute. Wendy’s, whilst no stranger to the hamburger, likewise includes a lot of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not many fast food spots are as unhealthy as McDonalds with its deep fried every little thing.
Basic reason states that the proper way to lose fat and get healthy is to ban fast food from your diet altogether. While this is usually recommended all you need to do is make a couple of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you require most is just to have someone else do the cooking. When you select healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to my family's restaurant-style hamburger steak recipe. To cook my family's restaurant-style hamburger steak you need 23 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook My Family's Restaurant-Style Hamburger Steak:
- Prepare 480 grams ★Ground pork
- Prepare 200 grams ★Ground beef
- Get 2 ★Eggs
- Prepare 1/2 tsp ★Sugar
- You need 1 tsp ★Salt
- Use 1 dash ★Pepper
- Take 1/2 tsp ★Nutmeg
- Provide 3 tbsp ★Panko
- Get 1 tbsp ★Milk
- Get 1 tbsp ★Vegetable oil
- Provide 2 large Onion
- Use 1/2 Daikon radish
- Get 1/2 Carrot
- Get 4 Cherry tomatoes
- Take 4 tbsp Mayonnaise
- Use 1 tsp Ketchup
- Get 1 tsp Japanese Worcestershire-Style Sauce
- Get 1 tsp White sesame seeds
- Get 400 ml ♪ Water
- Provide 3 tbsp ♪ Soy sauce
- Use 1 1/2 tbsp ♪ Sugar
- Provide 1 clove ♪ Ground garlic
- You need 1 tbsp ♪ Vinegar
Steps to make My Family's Restaurant-Style Hamburger Steak:
- Julienne the daikon and carrot and soak in water. Drain.
- Combine the mayonnaise, ketchup, Japanese style worcestershire sauce, and white sesame seeds well.
- Cook the minced onion in oil heated in a frying pan until browned. Once browned, let cool completely.
- Once cooled, set aside 1 tablespoon of the onion and put the rest into a bowl. Combine with the ★ ingredients well.
- Heat oil in a frying pan and pan-fry the meat mixture. Since you are trying to imitate the "Bikkuri Donkey" restaurant style burgers, please make them as thin and large as you can. (Cover with a lid to steam fry)
- After the burgers have cooked through, save the oil. Add the ♪ ingredients and the remaining 1 tablespoon of onion to the frying pan and simmer to make a sauce for the hamburgers.
- If you arrange it like this, you will have a replica of the "Bikkuri Donkey" style plate!! It will taste delicious if you optionally top it with cheese or grated daikon!!
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