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Peppered Beef Jerky
Peppered Beef Jerky

Before you jump to Peppered Beef Jerky recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Huge Benefits To Improve Your Health.

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We hope you got insight from reading it, now let’s go back to peppered beef jerky recipe. To make peppered beef jerky you need 4 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to prepare Peppered Beef Jerky:
  1. You need As needed salted beef see my recipe
  2. Use Pinch pink Himalayan salt
  3. Use To taste ground black pepper coarsely
  4. Prepare 1/2 teaspoon granulated onion powder
Instructions to make Peppered Beef Jerky:
  1. Preheat oven to 150°Fahrenheit. Cut an inch and a half wide chunk. Then run the knife a three quarter inch border around the chunk cutting butterfly fashion. Till you get a long continuous strip. Add onion powder, salt, and pepper.
  2. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.

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