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French Bread with Mentaiko using a Bread Maker
French Bread with Mentaiko using a Bread Maker

Before you jump to French Bread with Mentaiko using a Bread Maker recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost each and every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. There’s some worth to that. But occasionally the last thing you want to do is prepare a whole dinner for yourself and your family. Sometimes you just wish to go to the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from shame about slipping on your diet. You can do this because most of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is how one can find healthy food at the drive through.

Aim for the side dishes. It wasn’t that long ago that French Fries were your only side dish choice at a restaurant. Now most of the fast food selections have been widened a great deal. Now quite a few of them offer you salads. You can also select Chili. You can get baked potatoes. You can choose fruit. There are a lot of alternatives that don’t require eating something deep fried. When deciding on your meal from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. When you choose to do this you can keep your fat content as well as your calorie counts low.

Fundamental reason states that the simplest way to lose pounds and get healthy is to ban fast food from your diet entirely. Most of the time this is a good plan but if you make great choices, there is not any reason you can’t visit your drive through from time to time. Sometimes what you need is to let other people make your dinner. There isn’t any reason to feel terrible about going to the drive through when you make healthful decisions!

We hope you got benefit from reading it, now let’s go back to french bread with mentaiko using a bread maker recipe. You can have french bread with mentaiko using a bread maker using 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare French Bread with Mentaiko using a Bread Maker:
  1. You need 1 ●Mentaiko (salt-cured spicy pollack or cod roe)
  2. Provide 50 grams ●Cream cheese
  3. Get 1 tsp ●Lemon juice (optional)
  4. Provide 100 grams each Bread (strong) flour, and Pastry flour
  5. Prepare 10 grams Sugar
  6. Provide 4 grams Salt
  7. You need 20 grams Butter
  8. Take 2 1/2 grams Instant dry yeast
  9. Take 120 grams Water (Use cold water in summer time, 35C water in winter time)
Instructions to make French Bread with Mentaiko using a Bread Maker:
  1. Microwave cream cheese for 10 second until soft. Mix with lemon juice and mentaiko (remove the skin around the mentaiko in advance), and chill in the fridge to harden.
  2. Put the bread ingredients into the bread pan. Select dough-only setting that will finish after the 1st rising. When you knead by hand, also that's fine to knead butter at the same time.
  3. Deflate and divide the dough into 6 pieces. Cover with a moist tea towel and rest for 15 minutes. After that, flatten the dough and wrap the mentaiko filling securely.
  4. When the dough has doubled in volume, the 2nd rising is done. Spray water on the dough, hover a fork over the top, and sprinkle with flour to make the designs.
  5. Bake in the preheated oven at 390°F/200°C to 430°F/220°C for 18 minutes. My oven is an old electric oven, so please adjust the temperature.
  6. Cutting into the dough to let moisture escape from the filling might be a nice touch. There is a space on top of the filling because of the moisture, but no leaking.

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