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Before you jump to " Creamy Baked Ziti " recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to perform all of their own cooking. There’s some benefit to this. But at times the last thing you want to do is make a whole supper for yourself and your family. Sometimes almost all you want is to go to the drive through and get home as quickly as possible. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You can do this because lots of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is how to eat healthfully when you reach the drive through.
Choose a drive through depending on whether or not it has healthier options available. Arby’s as an example, is void of burgers. As an alternative you can pick from roast beef sandwiches, salads, wraps and other healthier items. While Wendy’s has offered hamburgers for decades, in addition they have plenty of other healthy options like salads, baked potatoes and chili. Most fast food restaurants usually do not stoop to the harmful lows seen at McDonalds.
Traditional logic tells us that one positive way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. While, usually, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you require most is just to have somebody else do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to " creamy baked ziti " recipe. You can have " creamy baked ziti " using 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make " Creamy Baked Ziti ":
- Get 4 cup ziti pasta - uncooked
- You need 1 jar (26 oz ) marinara sause
- You need 1 can (14-1/2 oz) diced tomatoes - undrained
- Prepare 6 oz ( 3/4 of an 8 oz. pkg. )philadelphia cream cheese cubed
- Prepare 3/4 cup breakstones or knuden sour cream
- Use 1 pkg( 8 oz.) kraft shredded mozzarella cheese
- Use 1/3 cup parmesan cheese
Instructions to make " Creamy Baked Ziti ":
- Heat oven 375° F.
- Cook pasta in large sausepan as directed on package, omitting salt.Remove from pan, drain.
- Meanwhile add marinara sause, tomatoes & cream cheese to same pan.Cook on medium heat until cream cheese is melted & mixture is well blended.Return pasta to pan. Mix well.
- Layer the pasta mixture in 13 x 9 " baking dish. Cover with layers of sour cream, 1 cup mozzarella cheese & remaing pasta mixture. Top with mozzeralla & parameasn. Bake about 35 to 40 min. Until cheese is melted and a little brown on top. And bubbley.
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