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OFE Ngbolodi NA Onugbu(waterleaf and Bitterleaf)Soup
OFE Ngbolodi NA Onugbu(waterleaf and Bitterleaf)Soup

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We hope you got benefit from reading it, now let’s go back to ofe ngbolodi na onugbu(waterleaf and bitterleaf)soup recipe. To make ofe ngbolodi na onugbu(waterleaf and bitterleaf)soup you need 10 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make OFE Ngbolodi NA Onugbu(waterleaf and Bitterleaf)Soup:
  1. You need 1 kg Sliced waterleaf
  2. Provide 200 g Washed bitterleaf(soaked in water)
  3. Use 1 kg Beef
  4. Prepare 300 g Dried Fish
  5. Take Palm Oil 2cooking Spoon
  6. Use Ground Crayfish 3cooking Spoons
  7. You need 3 tbs Dry pepper
  8. Use Okpei 3pcs(mashed)
  9. Use Seasoning Cube 3
  10. You need Salt
Instructions to make OFE Ngbolodi NA Onugbu(waterleaf and Bitterleaf)Soup:
  1. Wash beef,marinate for 30mins,cook with lil water, soak fish in hot water for 1min,remove from water and remove bones.
  2. Add to beef,add palmoil,crayfish,pepper, okpei,seasoning,cook for a min,add waterleaf,stir,cook for 1min,taste to adjust with salt, add bitter leaf last,stir,cook for 1min,viola!!!Ready to eat…

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