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Before you jump to Houtou Udon Noodle with Pumpkin Miso soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about any article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly very good information. But at times the last thing you would like to do is put together a whole supper for yourself and your family. Sometimes almost all you really want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by remorse about slipping on your diet. This may be possible because lots of the popular fast food places are trying to make their menus healthy now. Here is how one can find healthy food choices at the drive through.
Focus on the sides. Not so long ago, the only real side dish item at a fast food restaurant was French fries. Today the majority of the most popular fast food franchises have amplified their offerings. Now plenty of them offer salads. Chili is yet another selection. Baked potatoes may also be ordered. You can choose fruit. There are countless selections that you can choose that do not force you to ingest foods that have been deep fried. Instead of the pre-determined “meal deals” make an effort to create a meal consisting of side dishes. When you do this you are able to keep your fat content as well as your calorie counts low.
Common logic tells us that one certain way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times the thing you need most is just to have somebody else do the cooking. When you choose wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to houtou udon noodle with pumpkin miso soup recipe. To cook houtou udon noodle with pumpkin miso soup you need 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Houtou Udon Noodle with Pumpkin Miso soup:
- Use 130 g flour
- Prepare 60 ml water
- Provide 1/4 teaspoon salt
- Prepare Houtou miso soup
- Get Pumpkin
- Take carrot, radish, daikon radish, spring onion
- Take Shiitake mushroom, Aburaage, any vegetables you like
- Prepare 5 cm dried kelp
- Provide 50 g chicken
- Get 1-2 tablespoon miso
- You need To taste soy sauce
- Provide 600 ml water
Instructions to make Houtou Udon Noodle with Pumpkin Miso soup:
- Mix flour, salt and water. Make hard dough. And press the dough with hand, not knead, just push the dough. When the dough gets smooth, wrap with film.
- Our district Houtou noodles are sold at the supermarket.
- Spread noodle dough and cut 1cm wide.
- Sprinkle flour.
- Put water and dried kelp.
- Put chicken and simmer.
- Cut vegetables (any vegetables ok) cook in soup until softened. Put noodles and season with miso to taste.
- Simmer for 5 minutes Garnish with green onion. Enjoy 🎃
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