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Onion πŸ§… Spaghetti 🍝
Onion πŸ§… Spaghetti 🍝

Before you jump to Onion πŸ§… Spaghetti 🍝 recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Benefits To Improve Your Health.

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So what can all these vitamins and minerals do for the overall health of your body. You might or might not be aware that apples may actually reduce risks of a variety of cancers, and that is due to all the things in apples. Some of the cancers that apples may help prevent are breast, liver, lung and colon cancers. That fact alone should be enough to make sure individuals are eating at least one apple a day.

And now you know why people tell you that you should eat an apple every day. The huge benefits we covered are just a couple of of the benefits that eating apples can provide. All of the benefits would take us too much time to include in this write-up, nevertheless the information is out there. I hope that the next time you go to the supermarket you wind up getting plenty of apples. You will notice that your overall health could tremendously be benefited by consuming apples.

We hope you got benefit from reading it, now let’s go back to onion πŸ§… spaghetti 🍝 recipe. To make onion πŸ§… spaghetti 🍝 you only need 13 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Onion πŸ§… Spaghetti 🍝:
  1. Use 1 box (16 ounce) spaghetti
  2. Get Salt for boiling water
  3. Take 2 tablespoons margarine OR butter
  4. Use 2 tablespoons olive oil
  5. Take 4 onions, sliced
  6. Take 6 cloves garlic, minced
  7. Prepare 1/8 teaspoon black pepper
  8. You need 1/2 cup white wine
  9. Take 1 can (14.5 ounce) low sodium beef broth
  10. You need 1 tablespoon Worcestershire sauce
  11. Prepare 1 tablespoon parsley flakes
  12. You need 2 cups shredded Parmesan cheese
  13. Take Swiss cheese (about 5-6 slices)
Steps to make Onion πŸ§… Spaghetti 🍝:
  1. In a large pot heat on low heat your margarine OR butter……..
  2. Add into margarine or butter your olive oil……
  3. Next add in your sliced onions and sautΓ© on medium heat until onions are tender…….
  4. Next add in your minced garlic, sautΓ© for several minutes……
  5. Now add your black pepper, white wine, low sodium beef broth and Worcestershire sauce, boil for several minutes……
  6. Next add in your parsley flakes……Keep on low heat while you cook your spaghetti……
  7. Cook spaghetti according to package directions, don’t forget to salt your water πŸ’§!!!
  8. Drain spaghetti thoroughly and add to pot with the onions, mix all well and turn off heat….
  9. Add to spaghetti mixture your shredded Parmesan cheese and Swiss cheese slices, cover pot until all cheeses have melted……
  10. Serve and enjoy πŸ˜‰!

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