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Chicken and Sweetcorn Soup
Chicken and Sweetcorn Soup

Before you jump to Chicken and Sweetcorn Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is really very true. But sometimes the last thing you would like to do is prepare a whole meal for yourself and your family. Sometimes almost all you desperately want is to go to the drive through and get home quickly. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because lots of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is how one can find appropriate food choices at the drive through.

Aim at the side dishes. It wasn’t too long ago that French Fries were your only side dish choice at a restaurant. Today the vast majority of the most popular fast food franchises have increased their products. Now lots of them provide salads. You might get chili. Baked potatoes can also be bought. You could get fruit. There are a lot of alternatives that don’t include eating one thing deep fried. Instead of the pre-determined “meal deals” make an effort to create a meal consisting of side dishes. You’ll keep calorie and fatty food count lower and save yourself time and effort.

Standard logic tells us that one sure way to get healthy and shed pounds is to drop the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make good choices, there’s no reason you can’t visit your drive through from time to time. Once in a while, allowing someone else cook dinner is just what you need. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to chicken and sweetcorn soup recipe. To cook chicken and sweetcorn soup you need 11 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Chicken and Sweetcorn Soup:
  1. Take 1 clove garlic crushed
  2. Provide 1 litre chicken stock
  3. Prepare 2 x 300gm creamed corn
  4. Take 400 gm chicken thigh fillets cut into 1-2 cm wide strips
  5. Provide 1 Tbs soy sauce
  6. Provide 1 Tbs Chinese cooking wine or rice wine
  7. Provide 3 green shallots sliced
  8. Get 1 Tbs Cornflour
  9. Prepare 50 ml cold water
  10. Prepare 2 tsp sesame oil
  11. Take 2 eggs
Instructions to make Chicken and Sweetcorn Soup:
  1. Melt butter or oil in a large saucepan over medium heat. Add the garlic and cook for 1 minute, then add the chicken and cook for 3-4 minutes. Stir in the stock, creamed corn, soy sauce, Chinese rice wine, and half the shallots. Bring to the boil then simmer for 15 minutes or until the chicken is very tender and you're happy with the consistency. Stir occasionally.
  2. While the soup is cooking, crack eggs into a small glass bowl and beat with a fork until combined. reserve.
  3. In another small bowl combine the water and cornflour until smooth.
  4. When chicken has cooked through add cornflour liquid to the soup, stir for 5 mins.
  5. Add whisked egg by drizzling into soup slowly and stirring if you can.
  6. Turn heat off, let it stand for 3 mins.
  7. Serve!

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