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We hope you got benefit from reading it, now let’s go back to kanya's baked sea bass with pink honey sauce recipe. To make kanya's baked sea bass with pink honey sauce you only need 20 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Kanya's Baked Sea Bass With Pink Honey Sauce:
- Provide Whole sea bass
- Provide vegetables to baked
- Prepare Potato
- Prepare Carrot
- Prepare as needed Pumpkin
- Take as needed Shallot
- Take as needed Ginger
- Prepare Garlic
- Prepare Lime
- Get seasoning
- You need Sesame oil
- Take Soya sauce and oyster sauce /each
- You need pink honey sauce
- Prepare Black pepper
- Use Pomegranate juice
- You need Honey
- Use Ginger /finely chopped
- You need as needed Pomegranate seeds
- Prepare Black peppers to taste
- You need Lime juice
Steps to make Kanya's Baked Sea Bass With Pink Honey Sauce:
- Clean and Chopped vegetables ,seasoning fish and vegetables,and sliced of ginger cover with foil ,bring to bake in oven by 200 c about 45 mins or an hour
- Make pink sauce by mix all sauce ingredients,bring to boil ,reduce heat and simmer ,until reduct to 2/3 ..add pomegranate seeds if desire
- Cut sea bass into fillet ,set in plates ,garnish with baked vegetables ,drizzling with pink sauce ,served warm
- You can adapt to baked by your style ,but what I do you will get aroma from gingers
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