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Before you jump to Grandma’s Spaghetti recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Just about any article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. But occasionally the last thing you would like to do is make a whole meal for yourself and your family. Once in a while you only want to check out the drive through when you are on your way home and finish the day. There is zero reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is possible because plenty of the popular fast food destinations are attempting to make their menus better now. Here is how to eat healthy when you reach the drive through.
Visit a drive through in a place who has made it a practice to provide healthier options to people. For example, Arby’s won’t serve hamburgers. Instead, a person’s selections include roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has offered hamburgers for decades, they also have quite a few other healthy options like salads, baked potatoes and chili. Not every little thing is McDonalds with its deep fried chicken parts as well as other terribly bad items.
Logic claims that one the simplest way to stay healthy is to sidestep the drive through and never eat fast food. While, for the most part, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you need most is just to have another person do the cooking. If you decide on healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to grandma’s spaghetti recipe. To make grandma’s spaghetti you need 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Grandma’s Spaghetti:
- Get ground beef/pork
- Provide onion; chopped
- Get garlic cloves; minced
- Use tomato; diced (optional)
- You need spaghetti sauce
- Get banana ketchup
- Get mang tomas all-purpose sauce
- Get bay leaves
- Prepare grated carrot (optional)
- Use sprigs of rosemary (optional)
- Take leaves of basil (optional)
- Get cooked spaghetti
- Prepare Shredded cheese
Steps to make Grandma’s Spaghetti:
- Prep your ingredients.
- Sauté the onions, garlic, and tomato until translucent.
- Add in the ground pork/beef and sauté until no longer pink.
- Pour in your favorite spaghetti sauces. I used 1 and a half of these jars! Whatever floats your boat.
- Chop half a sprig of rosemary leaves and add that in there, along with a whole sprig to infuse the sauce. + 2 bay leaves, or 4 if they’re small.
- The basil and grated carrot are optional. They were in my fridge. #whynot
- Pour in the not-so-secret sauces: banana ketchup and mang tomas. No additional sugar needed!
- Simmer for as little as 15mins and/or up to 1hr. Top w cheese and enjoy!
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