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Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes
Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes

Before you jump to Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Just about every article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is really good guidance. Once in a while, though, you definitely do not need to make an entire meal for your family or even just for yourself. Once in a while you only want to pay a visit to the drive through while you’re on your way home and end the day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet? This is possible because plenty of the popular fast food places are trying to make their menus healthy now. Here is how to eat healthy when you visit the drive through.

Visit a drive through for a place that has made it a practice to offer healthier options to people. For example, Arby’s won’t serve hamburgers. You may consume roast beef sandwiches, wraps and salads as an alternative. Wendy’s, although no stranger to the hamburger, additionally includes an abundance of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food eating places do not stoop to the harmful lows seen at McDonalds.

Logic says that one the easiest way to stay balanced is to sidestep the drive through and never eat fast food. While, for the most part, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let another person make your dinner. If you ultimately choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to bacon wrapped meatloaf, stuffed with garlicky mashed potatoes recipe. To make bacon wrapped meatloaf, stuffed with garlicky mashed potatoes you need 25 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes:
  1. Use meatloaf
  2. Use 2 1/3 lb ground beef 80/20
  3. Provide 1 lb bacon
  4. Provide 1 cup panko bread crumbs
  5. Use 1 large egg
  6. Prepare 1 tsp salt
  7. Provide 1/4 cup worcestershire sauce
  8. Take 2 tsp ground black pepper
  9. Use mashed potatoes
  10. Prepare 5 lb potatoes
  11. Provide 1 tbsp onion powder
  12. Take 1 tbsp granulated garlic powder
  13. You need 1/2 tbsp ground black pepper
  14. Use 1/2 cup milk 1%
  15. Prepare 2 stick butter
  16. Prepare 1 tbsp salt
  17. Prepare 1 tbsp seasoned salt
  18. Get potatoe broth
  19. Use 3 tbsp lawry's seasoned salt
  20. Take 3 tbsp onion powder
  21. You need 3 tbsp granulated garlic powder
  22. Get 2 tbsp salt
  23. Get 2 tbsp ground black pepper
  24. Prepare 1/2 stick butter
  25. Prepare 1 water to boil potatoes to be dicarded after potatoes are done
Steps to make Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes:
  1. Add broth ingredients in a pot with potatoes cut into quarters add water till covering potatoes stir well
  2. Drain potatoes discard potato broth mix the mashed potato ingredients together make sure they are firm instant taters wont work neither will runny this is my youngest daughters recipe she cooked them for me
  3. In a meatloaf pan I used a double bottom spray with nonstick
  4. Preheat oven 425° Fahrenheit
  5. Lay bacon inside
  6. Mix all the ingredients for meatloaf together very well put on bacon in pan like a pie crust going up side of pan
  7. Fill meatloaf cavity with mashed potatoes
  8. Cover top with meatloaf mixture
  9. Cover the top with bacon
  10. Bake in oven 20-25 minutes till done let sit 5 minutes slice and serve hope you enjoy

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