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Before you jump to Mashed potato stuffed portabella recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every single article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually good guidance. But at times the last thing you wish to do is prepare a whole meal for yourself and your family. Sometimes you just wish to reach the drive through en route to your home and call it a day. There is simply no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This can be done because an abundance of the popular fast food destinations making the effort to make their menus healthy now. Here is the way to find healthy food choices at the drive through.
Concentrate on the sides. It wasn’t too long ago that French Fries were your only side dish choice at a restaurant. Now virtually all of the popular fast food places have expanded their menus. There are many salads available these days. Chili is another choice. You could possibly get baked potatoes. You could get fruit. There are plenty of wholesome options that do not consist of putting something deep fried into your body. When you buy your meal through a drive through window, choose side dishes instead of just grabbing something premade. This makes it possible for you to keep the calorie count low and lower your fat intake.
Standard logic tells us that one certain way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a few good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, permitting someone else cook dinner is just what you need. There isn’t any reason to feel terrible about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to mashed potato stuffed portabella recipe. You can have mashed potato stuffed portabella using 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Mashed potato stuffed portabella:
- Prepare 2 portabella caps
- Use 2 tbsp olive oil, extra virgin
- Use 1 salt and pepper
- You need 2 yukon gold potatoes
- Get 2 tbsp milk
- Get 1 tsp butter
- Get 2 tbsp shredded colby jack cheese
- Prepare 1 large egg
Instructions to make Mashed potato stuffed portabella:
- Peel and cube potatoes, boil until fork tender
- Drizzle portabella caps with olive oil, salt and pepper on both sides, place in 400° oven for 5 minutes
- Once potatoes are soft, add in salt, pepper, butter, milk, and cheese, whip with beaters, then allow too cool
- Once potatoes have cooled slightly add egg, and beat mixture together
- Fill each portabella cap with the potato mixture, and bake at 400° for 15-20 minutes.
- For a side, add in your favorite fresh veggie, note blanched asparagus in the picture. Serve and enjoy!
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