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We hope you got benefit from reading it, now let’s go back to grilled fish and miso soup<japan> recipe. To cook grilled fish and miso soup<japan> you need 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Grilled fish and miso soup<Japan>:
- Use fish (any kind, but salmon is common)
- Take 2 tsp salt
- Use vegetable (any kind. this time onion)
- You need 2 tbsp miso
Instructions to make Grilled fish and miso soup<Japan>:
- Grill fish with salt
- Cut vegetable (any kind, but onion, radish, spinach, carrot are common) and put them in pod
- Heat with little water until vegetables become soft
- Add miso and stir it very well
- Done! You can eat with rice ;)
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