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We hope you got insight from reading it, now let’s go back to baked mushrooms with sweet chilli soy sauce recipe. You can cook baked mushrooms with sweet chilli soy sauce using 18 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Baked Mushrooms With Sweet Chilli Soy Sauce:
- Prepare 2 tbsp Butter
- Use 1 dozen Button Mushrooms
- Take For the filling:
- Take 150 grams Cheese
- Take 30 grams Chopped Spring Onions
- Get 1 tbsp Ginger
- Take 2 tbsp Garlic
- Provide 1 tsp Paprika
- Use 1 tsp Salt
- Prepare For the sauce:
- Take 2 tbsp Butter
- Get 3 tbsp Sugar
- Prepare 1 tsp Ginger
- You need 2 tsp Garlic
- Use 1 tbsp Vinegar
- Get 1 tbsp Soy Sauce
- Prepare 2 tsp Tomato Sauce
- Use 1 pinch MSG
Steps to make Baked Mushrooms With Sweet Chilli Soy Sauce:
- Saute 2 tbsp of butter in a pan. Add all the mushrooms without the stalks.
- In a bowl mix all the ingredients required for the filling and keep aside.
- Remove the mushrooms when brown and squeeze a little for removing all the excess water.
- Now for the sauce, melt butter and sugar and caramelise it. To it add all the remaining ingredients and mix together to make a sauce. Keep aside to cool.
- Start stuffing the mushrooms one by one. Till the stuffing is done preheat the oven at 180°F for 5mins.
- Bake the mushrooms for 7 - 8 mins at 180°F. Remove them and drizzle with the sauce. Garnish with parsley and serve hot.
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