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Good Friday Fish Pie
Good Friday Fish Pie

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We hope you got benefit from reading it, now let’s go back to good friday fish pie recipe. You can cook good friday fish pie using 10 ingredients and 14 steps. Here is how you achieve that.

The ingredients needed to prepare Good Friday Fish Pie:
  1. Take cod or haddock fillets
  2. Take prawns
  3. Provide milk
  4. Prepare butter
  5. Use plain flour
  6. Use fresh chopped parsley
  7. Provide potatoes
  8. You need cream or milk
  9. Use butter
  10. Use grated red cheese
Steps to make Good Friday Fish Pie:
  1. Preheat oven to gas 5
  2. Put fish in oven proof dish with milk
  3. Add salt and pepper, bake for 15 minutes.
  4. Strain milk from fish and reserve.
  5. Flake the fish and put back in bowl, add prawns.
  6. Melt butter in saucepan and add flour, mix well.
  7. Remove from heat and slowly add reserved milk, parsley, salt and pepper.
  8. Bring sauce back to the boil while stirring until sauce thickens.
  9. Pour over the fish.
  10. Boil potatoes in salted water.
  11. Mash potatoes with milk or cream, butter and pepper.
  12. Cover fish with the mash and smooth over with fork.
  13. Sprinkle over grated cheese, bake for 20 - 25 minutes
  14. Serve with fresh garden peas and crusty bread.

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