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Corned Beef Potatoes
Corned Beef Potatoes

Before you jump to Corned Beef Potatoes recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is really very true. From time to time, though, the last thing you choose is to have to cook meals from scratch. Sometimes you just wish to reach the drive through along the way home and call it a day. There is simply no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food destinations are trying to make their menus healthy now. Here is how you can eat healthy when you hit the drive through.

Go for the side dishes. Not so long ago, the only real side dish item available at a fast food restaurant was French fries. Now lots of the fast food menus have been widened quite a bit. There are lots of salads out there now. You could get chili. You might get baked potatoes. Fruit is normally offered. There are countless options that you can choose that do not force you to ingest foods that have been deep fried. When choosing your dinner from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. This can help you keep your calorie count low and reduce your fat intake.

Common logic tells us that one certain way to get healthy and lose fat is to drop the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you require most is just to have someone else do the cooking. When you want healthful menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to corned beef potatoes recipe. You can cook corned beef potatoes using 11 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Corned Beef Potatoes:
  1. Take potatoes, peeled, diced, steamed until soft, removed from the heat, set aside
  2. Prepare butter
  3. Get onion, minced
  4. Prepare corned beef
  5. Take medium carrot, small diced
  6. Get green beans, cut into small pieces
  7. Provide frozen corn
  8. Use salt or to taste
  9. You need white pepper powder or to taste
  10. Get nutmeg powder
  11. Provide green onions, thinly sliced
Steps to make Corned Beef Potatoes:
  1. Heat butter in a skillet. Sauté onion until fragrant.
  2. Add corned beef. Mix well.
  3. Add carrot,green beans, and corn. Keep stirring until the vegetables cooked.
  4. Season with salt, white pepper powder, and nutmeg powder. Mix well. Test the test.
  5. Lastly, add sliced green onions. Mix well again. Remove from the heat. Serve warm. Yum! 😋

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