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Crispy Pork and Shrimp Balls
Crispy Pork and Shrimp Balls

Before you jump to Crispy Pork and Shrimp Balls recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Fantastic For Your Health.

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I am certain you have heard of Cornell University, well they did their own study on how apples can benefit an individuals brain. While doing their study they learned that, quercetin, which is found in apples assists in maintaining healthier brain cells. Meaning by eating apples you are able to decrease the risk of getting Alzheimer’s.

To sum up, I guess an apple a day really can keep the doctor away and now you understand why. In this post we just discussed several of the benefits of eating an apple a day. In the event you look and ask around, you will come to see that the benefits can seem limitless. So do yourself a favor and pick up some apples when you go to the grocery store. These apples could lead to helping you to live a longer as well as healthier life.

We hope you got benefit from reading it, now let’s go back to crispy pork and shrimp balls recipe. To cook crispy pork and shrimp balls you only need 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Crispy Pork and Shrimp Balls:
  1. Provide 150 grams Ground Pork
  2. Get 100 grams Ground Shrimp
  3. Use 4 clove minced garlic
  4. Prepare 1/2 tsp pepper
  5. Get 1/2 tsp sugar
  6. Use 1 1/2 tbsp soy sauce
  7. You need 1 tbsp fish sauce
  8. Provide 1 tbsp sesame oil
  9. Take 3 piece eggs
  10. Get 12 tbsp tapioca starch
  11. Provide 1/2 tsp baking powder
Steps to make Crispy Pork and Shrimp Balls:
  1. Mixed all ingredients in a bowl ( put the shrimp in food processor or blender together with garlic… so the taste of garlic mix well with the rest of ingredients)
  2. Use your hands to mix all the ingredients and feel it… add some more tapioca starch as needed until it's less wet
  3. Use a spoon to grab make a balls with a size of golf ball…
  4. Heat up cooking oil and put the balls in while the oil still cold… and put on medium heat
  5. Cook for about 15 minutes (flip it as needed) until the color turned into golden brown… and Done!!!.. woohooo… eat it with some hot sauce or mayonaisse… kids will loves it

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