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Tori's Crockpot Enchilada Soup
Tori's Crockpot Enchilada Soup

Before you jump to Tori's Crockpot Enchilada Soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and that they need to do all of their own cooking. There’s some value to that. From time to time, though, you definitely do not need to make a full meal for your family or even just for yourself. Once in a while you need to check out the drive through while you are on your way home and end the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This is because many of the famous fast food restaurants out there are trying to “healthy up” their selections. Here’s how it’s possible to eat healthfully while you are at a fast food place.

Go for the side dishes. It wasn’t that long ago that French Fries were your sole side dish option at a restaurant. Now lots of the fast food menus have been widened quite a bit. Now you may get a range of salads. Chili is yet another choice. You can get baked potatoes. You can get fruit. There are a lot of options that don’t involve eating one thing deep fried. When you order your dinner through a drive through window, choose side dishes instead of just grabbing something premade. You’ll keep your calorie and fatty food count very low and escape time and effort.

Logic states that that one the easiest way to stay balanced is to sidestep the drive through and never eat fast food. While, in most cases, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let another person make your dinner. There isn’t any reason to feel guilty about visiting the drive through when you make healthy decisions!

We hope you got insight from reading it, now let’s go back to tori's crockpot enchilada soup recipe. You can cook tori's crockpot enchilada soup using 21 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Tori's Crockpot Enchilada Soup:
  1. Provide 1 can white kidney beans (drain and rinse)
  2. Provide 1 can black beans (drain)
  3. Provide 1 can pinto beans (drain halfway)
  4. Use 32 oz container Chicken broth
  5. You need 1 can echilada sauce
  6. You need 1 can corn (drain and rinse)
  7. You need 1 can (12 oz) shredded chicken (drain and rinse)
  8. Use 4 oz green chiles (drain)
  9. Prepare Diced tomatoes (do not drain)
  10. Prepare 1/3 of a chopped yellow onion
  11. Prepare 2 bell peppers (i used one red and one yellow) chopped
  12. Take 2 cloves garlic (minced)
  13. Get 2 tsp tapatio (or as much as you want, taste as you go)
  14. Provide Cumin (i was heavy handed with it)
  15. You need Cajun seasoning (1 tsp)
  16. Take Cayenne pepper ground (1 tsp)
  17. Use Garlic powder (1 tsp)
  18. Get Onion powder (a dash)
  19. Use Salt (a dash)
  20. Prepare Shredded cheese (optional)
  21. Provide Sour cream (optional)
Steps to make Tori's Crockpot Enchilada Soup:
  1. It's actually very simple…add all ingredients to crockpot (doesn't matter what order)
  2. Mix ingredients in crockpot well, add cheese if you want
  3. Turn crockpot on high
  4. Cook for 2 hrs or until hot
  5. Enjoy!

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