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Chicken Soup
Chicken Soup

Before you jump to Chicken Soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.

Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. This is certainly good advice. But at times the last thing you want to do is prepare a whole meal for yourself and your family. Sometimes almost all you desperately want is to go to the drive through and get home as soon as possible. There is no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food places are attempting to make their menus healthy now. Here’s how it is possible to eat healthfully while you are at a fast food place.

Aim at the side dishes. Not so long ago, the sole side dish item available at a fast food restaurant was French fries. Now lots of the fast food choices have been widened a great deal. Now you may get a range of salads. You can get chili. Baked potatoes can also be ordered. Fruit is generally offered. There are a lot of alternatives that don’t require eating anything deep fried. Instead of the pre-determined “meal deals” try to create a meal from side dishes. This can help you keep the calorie count low and lower your fat intake.

Logic claims that one the simplest way to stay healthy is to sidestep the drive through and never eat fast food. While this is usually a good idea all you need to do is make a couple of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let other people produce your dinner. When you select wholesome menu items, you do not have to feel guilty about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to chicken soup recipe. To make chicken soup you only need 11 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Chicken Soup:
  1. Take 16 oz baby carrots
  2. Get 1/2 cup sliced celery
  3. Get 28 oz chicken broth
  4. Prepare 1 lb boneless chicken breasts, cut into 1 inch pieces
  5. Take 1 large potato, cut into 1 inch pieces
  6. Get 6 oz sliced mushrooms
  7. Use 2/3 cup gluten-free flour (or reg flour)
  8. You need 8 oz canned peas, drained
  9. Take 1 tsp dried basil
  10. Provide 1 tsp dried rosemary
  11. Prepare 1/4 cup heavy cream
Instructions to make Chicken Soup:
  1. Place carrots & celery in crockpot. Set aside 1 cup of chicken broth. Add remaining chicken broth to crockpot. Cover. Cook on LOW for 2 hours.
  2. Add chicken & potato to crockpot. Stir flour into reserved 1 cup broth, then add to crockpot. Add mushrooms, peas, basil, & rosemary. Stir well. Cover. Cook on LOW for 4 hours.
  3. Stir in heavy cream. Cover. Cook for an additional 30 minutes. Serve.

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