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OFE Ngbolodi NA Onugbu(waterleaf and Bitterleaf)Soup
OFE Ngbolodi NA Onugbu(waterleaf and Bitterleaf)Soup

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We hope you got benefit from reading it, now let’s go back to ofe ngbolodi na onugbu(waterleaf and bitterleaf)soup recipe. You can have ofe ngbolodi na onugbu(waterleaf and bitterleaf)soup using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to cook OFE Ngbolodi NA Onugbu(waterleaf and Bitterleaf)Soup:
  1. Take 1 kg Sliced waterleaf
  2. You need 200 g Washed bitterleaf(soaked in water)
  3. Use 1 kg Beef
  4. Get 300 g Dried Fish
  5. Get Palm Oil 2cooking Spoon
  6. You need Ground Crayfish 3cooking Spoons
  7. Prepare 3 tbs Dry pepper
  8. Take Okpei 3pcs(mashed)
  9. You need Seasoning Cube 3
  10. Get Salt
Steps to make OFE Ngbolodi NA Onugbu(waterleaf and Bitterleaf)Soup:
  1. Wash beef,marinate for 30mins,cook with lil water, soak fish in hot water for 1min,remove from water and remove bones.
  2. Add to beef,add palmoil,crayfish,pepper, okpei,seasoning,cook for a min,add waterleaf,stir,cook for 1min,taste to adjust with salt, add bitter leaf last,stir,cook for 1min,viola!!!Ready to eat…

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