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Before you jump to Taco Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. But at times the last thing you would like to do is put together a whole supper for yourself and your family. Sometimes all you really want is to go to the drive through and get home as soon as possible. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet? This is possible because an abundance of the popular fast food spots are attempting to make their menus healthy now. Here’s how it’s possible to eat healthfully while you are at a fast food restaurant.
Go for the side dishes. It was not that long ago that all you could get in a fast food diner was French Fries. Now many of the fast food menus have been widened quite a bit. Now plenty of them offer you salads. Chili is definitely yet another choice. Baked potatoes can also be purchased. You could get fruit. There are a lot of options that don’t include eating something deep fried. When you get your meal through a drive through window, select side dishes instead of just grabbing something premade. This helps you keep your calorie count low and lower your fat intake.
Fundamental logic states that the simplest way to lose pounds and get healthy is to ban fast food from your diet completely. While this is usually a good suggestion all you need to do is make a number of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Often what you need most is just to have somebody else do the cooking. When you select wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to taco soup recipe. You can have taco soup using 18 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Taco Soup:
- Prepare 2 lb Ground Beef
- Prepare 2 cup Diced Onion
- Use 2 can (15 1/2-ounce) Pinto Beans
- Take 1 can (15 1/2-ounce) Pink Kidney Beans
- Use 1 can (15 1/4-ounce) Whole Kernel Corn, Drained
- You need 1 can (14 1/2-ounce) Mexican-Style Stewed Tomatoes
- Use 1 can (14 1/2-ounce) Diced Tomatoes
- Use 1 can (14 1/2-ounce) Tomatoes with Chiles
- Prepare 2 can (4 1/2-ounce) Diced Green Chiles
- Provide 1 can (4.6-ounce) Black Olives, drained and sliced, optional
- Prepare 1/2 cup Green Olives, sliced, optional
- Take 1 packages (1 1/4-ounce) Taco Seasoning Mix
- You need 1 packages (1-ounce) package Salad Dressing Mix
- Use 1 Corn Chips, for serving
- Prepare 1 Sour Cream, for garnish
- Provide 1 Grated Cheese, for garnish
- Provide 1 Chopped Green Onions, for garnish (optional)
- Prepare 1 Pickled Jalapenos, for garnish (optional)
Steps to make Taco Soup:
- Brown the ground beef and onions in a large skillet; drain the excess fat
- Transfer the browned beef and onions to a large slow cooker or a stockpots.
- Add the beans, corn, tomatoes, green chiles, black olives, green olives, taco seasoning, and ranch dressing mix.
- Cook in a slow cooker on low for 6 to 8 hours or simmer over low heat for about 1 hour in a pot on the stove.
- To serve, place a few corn chips in each bowl and ladle soup over them. Top with sour cream, cheese, green onions, and jalapenos.
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