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Before you jump to Louise's (Bistek Tagalog) Beef Steak recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and to perform all of their own cooking. This is really excellent information. Now and then, though, you definitely do not want to make a whole meal for your family or even just for yourself. Sometimes you just wish to reach the drive through on the way home and call it a day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet program? You are able to do this because lots of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here’s how it is possible to eat healthfully when you are at a fast food place.
Aim for the side dishes. It wasn’t too long ago that French Fries were your only side dish choice at a restaurant. Today the majority of the most popular fast food franchises have amplified their offerings. There are plenty of salads around these days. Chili can be a different option. You may buy a baked potato. You can get fruit. There are many healthy options that do not include things like putting something deep fried into your body. When deciding on your supper from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep calorie and fatty food count very low and save yourself time and effort.
Logic states that that one the easiest way to stay balanced is to bypass the drive through and never eat fast food. While, in most cases, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let another person make your dinner. When you want healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to louise's (bistek tagalog) beef steak recipe. You can cook louise's (bistek tagalog) beef steak using 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Louise's (Bistek Tagalog) Beef Steak:
- Provide Louise's Filipino style beef steak
- Take flat beef steak (any thin-sliced steak would do)
- You need garlic
- Provide soy sauce
- Use white onion
- Use pepper
- Get small lemon or calamansi
- Take oyster sauce
Steps to make Louise's (Bistek Tagalog) Beef Steak:
- Put oil in a cooking pan, set in medium heat.
- Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute
- Add your beef,oister sauce, pepper, soy sauce and lemon
- Let it simmer for 10 min or until beef is fully cooked.
- Viola! serve over a cup of rice
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