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Before you jump to Baked Beetroot samosa recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is literally very true. But at times the last thing you want to do is make a whole supper for yourself and your family. Once in a while you need to check out the drive through while you are on your way home and complete the day. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because lots of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here’s how it is possible to eat healthfully when you are at a fast food place.
Your drink needs to be water or juice or milk. When you drink a huge soft drink you are adding a whole bunch of empty calories to your day. One portion of soda pop is eight oz.. That helping usually is made up of at the very least a hundred calories and more than a few tablespoons of sugar. Most fast food soda sizes start at twenty ounces. Thirty ounces, however, is much more common. Choosing a soda as your beverage raises your calorie ingestion by thousands and adds way too much sugar to your diet. Milk, fruit juices and also plain water are more healthy selections.
Simple logic states that the simplest way to lose pounds and get healthy is to ban fast food from your diet completely. While this is usually recommended all you need to do is make a couple of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, allowing someone else cook dinner is just what you need. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to baked beetroot samosa recipe. To cook baked beetroot samosa you only need 6 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook Baked Beetroot samosa:
- Use 1 cup Maida
- Take 1/2 Beetroot - grated
- You need to taste Salt
- You need 2 tbsp Oil
- You need 1 katori Leftover macroni
- You need 1/2 tbsp Ajwayan
Instructions to make Baked Beetroot samosa:
- Maida me ghee ajwayan salt dale and ache se mix karein
- Ab ise 2 parts me divide karein ek plain ghoonde water se And dosre me beetroot kadhukas ka juice milae And water ki help se ghoonde…
- Tight dough bnae..Yada tight na ho…
- Dough ko half an hr ke liye dhak ke rakh de…..
- After half an hr dough ko dobara mix karein…And roti ki tarah bele then beech me cut dale….Dono dough ko ek jitna bele….
- Dono ke ek plain rakhe And second me semi circle shape de outline chod ke….
- Ek plain ke upar beetroot cut Voila rakhe then beech me se turn karte hue Samose ki shape de…Corners par water ki help se….
- Beech me cheese And macroni ka 2 spoon fill Karein…And upar se lock Karein…..
- Same dosra ab opposite beetroot plain PE plain cut Voila rakhe outline chod ke semi circle cut de…Fill macroni And cheese And lock it….
- Micro ko pre heat Karein 10 min 200 degree PE And Samose baking tray par oil brush karke 200 degree par 10 min rakhe And it's ready
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