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Zesty lemon pepper baked Cod and roasted vegetables
Zesty lemon pepper baked Cod and roasted vegetables

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We hope you got benefit from reading it, now let’s go back to zesty lemon pepper baked cod and roasted vegetables recipe. To cook zesty lemon pepper baked cod and roasted vegetables you only need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Zesty lemon pepper baked Cod and roasted vegetables:
  1. Get 4 zucchini
  2. Provide 4 tomatoes
  3. Use 2 lemons
  4. Get Panko breadcrumbs
  5. You need 1 lb Cod filets
  6. Get 2 cloves garlic
  7. Take Parsley
  8. Prepare Salt
  9. Get Pepper
  10. Prepare Dill
Instructions to make Zesty lemon pepper baked Cod and roasted vegetables:
  1. Preheat oven 425
  2. Quarter vegetables and 1 lemon, arrange on baking sheet.
  3. Sprinkle with olive oil, minced garlic, salt & pepper. Toss.
  4. Lay Cod filets on top of veg.
  5. Zest lemon. Mix with panko, dill, salt and pepper. Spoon mixture on top of fish.
  6. Bake for 10-15 minutes

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