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Tomato Coriander Soup with heart shaped fruit Scones
Tomato Coriander Soup with heart shaped fruit Scones

Before you jump to Tomato Coriander Soup with heart shaped fruit Scones recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.

Just about any article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. Now and then, though, you absolutely do not need to make a whole meal for your family or even just for yourself. Sometimes almost all you want is to go to the drive through and get home as soon as possible. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet program? This is because a lot of the popular fast food restaurants on the market are trying to “healthy up” their selections. Here’s how it’s possible to eat healthfully when you’re at a fast food place.

Choose a drive through depending on whether it has healthier options available. For instance, Arby’s does not offer hamburgers. Alternatively it is possible to pick from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, while no stranger to the hamburger, additionally includes an abundance of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not many fast food places are as unhealthy as McDonalds with its deep fried every little thing.

Fundamental reason states that the best way to lose pounds and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just what you need. When you choose healthful menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to tomato coriander soup with heart shaped fruit scones recipe. To cook tomato coriander soup with heart shaped fruit scones you only need 14 ingredients and 16 steps. Here is how you do that.

The ingredients needed to prepare Tomato Coriander Soup with heart shaped fruit Scones:
  1. You need For Tomato Soup:
  2. Take 1 tbspn olive oil
  3. You need 4 garlic pearls deskined and chopped fine
  4. Prepare 4-5 whole black pepper corns
  5. You need to taste Salt
  6. Provide 2 large tomatoes washed,desseded and chopped roughly
  7. Use 100 gm fresh coriander leaves and stems
  8. Take Scottish fruit scones:
  9. You need 1 cup Self-Rising Flour
  10. Provide 1 tsp Baking Powder
  11. Prepare 1/4 Cup (1/2 Stick) Margarine
  12. Get 2 rounded tbsp castor Sugar
  13. Take 2/3 Cup Milk
  14. You need 1/4 cup raisins or Sultanas
Instructions to make Tomato Coriander Soup with heart shaped fruit Scones:
  1. Tomato Soup:
  2. Heat oil in a saucepan and sauté the garlic and pepper corns till the garlic turns slightly brown and aromatic
  3. Add the chopped tomatoes and sauté on Low heat covered till the tomato skin is almost loosened/peeled off
  4. After keeping aside a few leaves for garnish, add the coriander leaves and sauté for 2 minutes and take off heat
  5. Let cool and blend fine with very little water if needed
  6. Transfer the soup to the saucepan once again
  7. Add salt and cook the soup on Low heat until thick /has achieved the desired consistency
  8. Serve warm garnished with coriander leaves reserved aside
  9. Tip: if you need to get the soup to thicken quickly, dissolve 1 tbsn cornflour in 2 tbspn water and add it to the simmering soup
  10. Scottish fruit scones:
  11. Set oven to 220C
  12. Mix the flour and baking powder in a bowl, rub in margarine using your fingers - or cut it into the dry ingredients using a pastry blender.
  13. Stir in the sugar and sultanas.then add milk a little at a time while mixing to a stiff dough with a fork. Be careful not to overmix as that can make the scones 'tough' (not soft and crumbly as they should be).
  14. Turn dough onto a floured surface and roll out to about 1/2 inch thick. Cut into heart shape or rounds (as the traditional Scottish scone) using a cookie cutter
  15. Place on baking tray and bake for about 10 minutes, or until scones are risen and golden
  16. Serve warm or at room temperature with the Tomato Soup

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